Please dial ‘0’ on your room phone to place an order. Please note, a £5 tray charge will be applied to your bill.
First Courses
Available from 12-2.30pm & 6pm-8.30pm (last orders)
SOUP OF THE DAY (V) (NGI*) – 1,2,7
With home-made breads & Jersey butter
£8.75
LOCAL CRAB & BUTTERNUT ARANCINI – 2,3,4,7,9,14
With tomato fondue & saffron aioli
£13.50
BUTTERNUT SQUASH TART (VG*) (NGI*) – 2,4, 7, 9, 14
With crottin goat’s cheese & salsa Verde
£12.50
CONFIT CHICKEN SAMOSAS – 2,5,8,14
With pickled cucumber, spring onion, carrot salad & Nam Jim dip
£11.50
Main Courses
Available from 12-2.30pm & 6pm-8.30pm (last orders)
TRADITIONAL FISH & CHIPS – 2,4,5,7,9,13,14
Battered haddock with pea & mint purée, hand-cut-chips, sauce gribiche & lemon
£19.50
CRAB & KING PRAWN TAGLIATELLE – 2,3,7,10
Jersey white crab & king prawns with chilli, lemon, cherry tomatoes, pine nuts & rocket tossed in extra virgin olive oil
£27.50
240G SHORT RIB BEEF BURGER – 2,4,7,9,13,14
With Applewood Cheddar, gherkin, beef tomato, lettuce, black garlic mayo & tomato relish on a brioche bun with skin-on fries
£18.50
CRISPY KOREAN BUTTERMILK CHICKEN BURGER – 2,4,7,9,13,14
With sriracha mayo, butterhead lettuce, tomato, gherkin & skin-on fries
£17.50
HOME-MADE FALAFEL BURGER (VG) – 2,9,13,14
With rose harissa mayo, gherkin, butterhead lettuce, sweet potato fries
£15.50
ORZO RED PEPPER PASTA SALAD (V) – 2,4,7,9,10,14
With pickled cauliflower, basil pesto, sun blushed tomato & aioli
£15.50
With Chicken – 2,4,7,9,10,14
£20.50
With Tofu (V) – 2,4,7,9,10,13,14
£18.50
Sides
Available from 12-2.30pm & 6pm-8.30pm (last orders)
TRUFFLE & PARMESAN FRIES – 7,13
£6.00
SKIN ON FRIES – 13
£5.00
HAND-CUT CHIPS – 13
£5.00
SWEET POTATO FRIES – 13
£5.00
HOUSE SALAD 9,14
£5.00
FINE BEANS, TENDERSTEM BROCCOLI, ONION SEEDS & BLACK GARLIC BUTTER 7,10
£6.00
NEW POTATOES, HERB BUTTER 7
Jersey Royals when in season
£5.00
Desserts (V)
Available from 12-2.30pm & 6pm-8.30pm (last orders)
STICKY TOFFEE PUDDING – 2,4,7,10
With clotted cream & honeycomb ice cream, candied pecans & caramelized banana
£10.00
BLOOD ORANGE & RHUBARB CHEESECAKE – 2,4,7,10,14
With feullatine & créme fraiche
£11.00
MISO CARAMEL SPONGE CAKE (VG) (NGI*)
With coconut ice cream & blueberries
£8.50
ENGLISH & EUROPEAN CHEESE PLATE (NGI*) – 1,2,7,14
With celery, grapes, biscuits & chutney
£14.50
Hot Sandwiches
Available from 12-2.30pm (last orders)
STEAK SANDWICH – 2,7,9,13,14
4oz sirloin steak with chimichurri, beer onions, smoked Applewood Cheddar, gherkin & skin-on fries
£19.50
GRILLED HALLOUMI & ROASTED BUTTERNUT SQUASH WRAP (V) – 2,7,9,13,14
With salsa verde, rocket, herb Crème fraîche & skin-on fries
£15.50
Cold Sandwiches
Available 24 hours a day
GREENLANDS PRAWNS IN COCKTAIL SAUCE, CUCUMBER AND LITTLE GEM – 1,2,3,4,5,7,9,14
£12.00
ROAST CHICKEN AND HERB MAYONNAISE – 2,4,7,9,14
£9.00
SMOKED SALMON, DILL CREAM CHEESE AND PICKLED RED ONION – 2,5,7,9,14
£12.00
LOCAL CRAB, ROCKET AND LEMON MAYO ON GRANARY BREAD – 2,3,4,5,7,9,14
£18.00
APPLEWOOD SMOKED CHEDDAR CHEESE, PICCALILLI, TOMATO AND GHERKIN – 2,7,9,14
£9.00
BBQ HAM & DIJON MUSTARD – 2,9, 7, 14
£8.00
All served with dressed salad and root vegetable crisps on white, granary or gluten free bread
Room Service Children’s Menu
Available 12-8.30pm (last orders)
Starters
GARLIC BREAD (V) – 2,7
£4.00
GARLIC BREAD WITH CHEESE (V) – 2,7
£4.50
Mains
CHICKEN NUGGETS – 2,4,7,13
With chips, fine beans & tenderstem broccoli
£9.00
MINI FISH & CHIPS – 2,4,5,7,13
With chips & peas
£9.00
MINI PIZZA & SALAD Choice of:
MARGARITA 2,7,9,14
£6.50
HAM & MUSHROOM 2,7,9,14
£7.50
CHICKEN & SWEETCORN 2,7,9,14
£7.50
Desserts
WAFFLE – 2,4,7,10
With vanilla ice cream, maple syrup and berries
£6.00
BROWNIE SUNDAE – 2,4,7,10,12,13
With ice cream, toffee sauce, sliced banana, & whipped cream
£6.00
Allergen Key
1 – Celery, 2 – Cereals containing gluten, 3 – Crustaceans, 4 – Eggs, 5 – Fish, 6 – Lupins, 7 – Milk, 8 – Molluscs, 9 – Mustard, 10 – Nuts, 11 – Peanuts, 12 – Sesame seeds, 13 – Soyabeans, 14 – Sulphur Dioxide
Please advise your server if you have any intolerance or allergies.
We do our best to reduce the risk of cross contamination and provide dietary, allergen and ingredients information in good faith, but we cannot guarantee that any of our dishes are free from allergens and therefore do not accept liability in this respect
